Julie Sobel | December 2, 2014
It's easy enough to spot Garrett and Betsy Busch at tailgates: They're the ones who bring wine.
It may not be the typical drink choice for tailgating, but not much about the Busches’ lives is typical. Together, the husband and wife team run a small Napa Valley winery called Trinitas Cellars.
The two Notre Dame alums met the first week of Betsy’s freshman year. She attended a dorm party that Garrett, a sophomore, was hosting. "I liked to host parties at school,” he says, “and now I do it for my job.”
Betsy went on to major in accounting, and graduated in 2010. She earned a master’s in accounting from Notre Dame the following year. Garrett graduated in 2009 with a Bachelor's degree in Entrepreneurship, and earned his M.B.A. in 2010.
Garrett’s parents, Tim and Steph Busch, founded Trinitas in 2002. The Busches started taking trips to Napa from their Orange County home in the 1980s, and fell in love with the area and the wine business. Garrett hadn’t planned on going into the wine business after school. But after getting his M.B.A., his parents hired him to help with the winery, which was struggling financially.
He made a business plan and ultimately agreed to manage Trinitas on an interim basis. He ended up staying on as manager – and the winery has turned around with him at the helm.